Puget Sound Style Clam Chowder

This classic white clam chowder is made with the same care and dedication to quality that has been a tradition at Ivar’s Restaurants and Seafood Bars since 1938. Their original recipe uses only the most tender, succulent, and delicious sea clams – considered the best in the world – and are packaged in a ready-to-use form, so all you do is heat it and eat.

$99

This classic white clam chowder is made with the same care and dedication to quality that has been a tradition at Ivar’s Restaurants and Seafood Bars since 1938. Their original recipe uses only the most tender, succulent, and delicious sea clams – considered the best in the world – and are packaged in a ready-to-use form, so all you do is heat it and eat.

More Details

Choose 15 or 32 eight ounce servings

Use And Care

Keep soups and chowders frozen until you are ready to consume them. Once you have removed them from the freezer, they should be cooked within 24 hours.

Delivery Options

Custom Orders

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